Job submit date : 2012-03-05 07:14:04
You've got latest info about vacancy for EXPATRIATE CHINESE CHEF on SURYA BUANA LESTARI JAYA, PT. This is the information obtained by JobsOKAY.com regarding vacancy at SURYA BUANA LESTARI JAYA, PT as EXPATRIATE CHINESE CHEF. Hopefully the following information is the right one for you! Surely there are plenty of other information, just find out here!
SURYA BUANA LESTARI JAYA, PT
URGENTLY REQUIRED !!
We are fast growing contractor/supplier in oil & gas industry, seeking for highly motivated candidate to fulfill this position :
EXPATRIATE CHINESE CHEF
Job Summary Info :
| Experience(s) | : | 5 Year(s) |
| Level Career | : | Senior |
| Industrial | : | Energy/Power/Water/Oil & Gas/Waste Management |
| Graduate | : | Diploma |
| Salary Rate | : | Not Specified |
| Employment Status | : | Full Time |
Job Qualification :
Job Description :
- Prepare CHINESE meals (breakfast/lunch/dinner) for 400-600 people daily, 5 days in a week
- Will cooperate with the Western/Indonesian food chef
- Setting /Creating /Developing Menus, and DIRECTLY INVOLVE in food preparation & cooking
- To be able to maintain complete control of the kitchen at all times and to command the respect of his / her kitchen staff
- To be able to spot problems and resolve them quickly and efficiently, maintain a levelhead, and delegate many kitchen tasks simultaneously
- To be in charge in maximizing the productivity of the kitchen staffand conduct training as well
- Maintaining impeccable personal hygiene as well as high work and safety standards in theworkplace
- To ensure that quality culinary dishes are served on schedule and to see that any problems that arise are rectified immediately
- Controlling all things related to the kitchen operation to meet the cost efficiency and maintain it to our standard costing
- Establishing and maintaining a good relation with guests
- He/She will be posted in Jakarta – Indonesia.
Qualification :
- Nationality : China / Singapore / Hongkong / Taiwan
- Male/Female, age between 35 to 45 years old
- Highly expertise in CHINESE FOOD is a must (for example : able to prepare and serve FRESH LA MIEN etc)
- Minimum 5 (five years) experience in the same position
- Have a capability of FOOD-COSTING is a must
- Have experiences in managing central kitchen and distribution system
- Have a well written & spoken English and Mandarin
- Out going personality and creative
- Willing to work under pressure
- Having a good leadership, Self Motivated & Hard worker
- Previous hands-on, line cooking and recipe development experience is a must
- Detail oriented, friendly & have a positive attitude
- Excellent interpersonal and communication skills
- Ability to manage all aspects of a commercial kitchen, including ensuring superior employee performances, high quality meal preparation & service delivery of all menu items (including prepare the La Mien etc)
- Ability to maintain all department expenses with-in the budgeted guidelines
- Ability to gain high customer satisfaction through understanding their preferences
- Maintains a professional demeanor at all times, along with leadership skills, staff development & administrative paperwork skills
- Works both independently & collaboratively
- Exceptional team work skills
Attractive remuneration will be offered to the successful candidate. Please send your application and resume, recent photograph & Copy of ID card by Member Send Apply below
Only short listed candidates will be notified
Job Functions :
- Hospitality / F & B » Food & Beverage
- Sciences, Lab, R&D » Food Science
- Hospitality / F & B » Operation
Benefits of this jobs :
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